Events & Promotions

Restaurant Week September 8- 16th LUNCH MENU

RESTAURANT WEEK LUNCH MENU

SEPTEMBER 8 – SEPTEMBER 17

3 COURSES $20

 

Appetizer – choose one

CASCO BAY CLAM CHOWDER

sherry cream

MEATLOAF SLIDER

Carmelized onions, siracha ketchup

HARVEST SALAD

Entree – choose one

SHRIMP & CRAB FRA DIABLO

Spaghetti, shrimp, lump crab, spicy tomato, swiss chard

FRENCH DIP SANDWICH

Roast beef, caramelized onions, cheddar, natural jus, served with French fries

CAULIFLOWER POT PIE

Roasted cauliflower, carmelized mushrooms, parsnips, puff pastry

Dessert – choose one

WARM APPLE COBBLER

vanilla ice cream

OREO CHEESECAKE

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