Events

Easter 2016!

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EASTER BRUNCH MENU

TO SHARE/ BEGIN

 

-RED VELVET DONUTS $7

Cream cheese icing

 

-DEVILED EGGS $5

Country ham

 

-POINT JUDITH CALAMARI $9

Spicy house marinara / remoulade

 

-SMOKED EGGPLANT HUMMUS $7

Grilled pita / olive tapanadae / marinated feta

 

-CURRY CARROT SOUP $7

 

-TOMATO FENNEL SOUP $6

 

-GARDEN SALAD $8

Spring mix / green goddess dressing / cucumber / olive / tomato / feta

 

SIDES

FRESH FRUIT $5

BISCUITS $5

Cheesy GRITS $5

SMOKED BACON $4

POTATOES $4


ENTREES

-CORNED BEEF HASH $13

CORNED BEEF, PICKLED PEPPERS, FONTINA, POACHED EGG

 

-LEMON-RICOTTA PANCAKES $12

BLUEBERRY COMPOTE

 

-BISCUITS & GRAVY $11

HOUSE MADE BUTTERMILK BISCUITS, LAMB SAUSAGE GRAVY

 

-VEGETABLE OMELET $11

ROASTED RED PEPPERS, HERBED MUSHROOMS, SPINACH, CHEDDAR

 

-EGGS BENEDICT $12

POACHED EGGS, HOLLANDAISE, COUNTRY HAM

 

-SHRIMP&GRITS $14

CREAMY GRITS, ANDOUILLE, COLLARD GREENS, FRIED EGG

 

-FRENCH TOAST $10

House made bread / seasonal topping

 

-LOBSTER FRITATTA $12

LOBSTER MEAT, SPINACH, PECORINO, CARAMELIZED ONIONS, SAFFRON CRÈME FRAICHE, ARUGULA SALAD

 

EASTER HAM $16

GLAZED SPIRAL HAM, SCALLOPED POTATOES, ASPARAGUS

 

 

 

 

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